Changing weather patterns have been a feature for centuries but the last few years have been alarmingly difficult to manage from a farming perspective especially as the core business is struggling to pay its way.

With Brexit and changes in how agriculture is supported there is not a farmer in the country who is not having to look extremely hard at making their core business more resilient and in some cases the government is even proposing a way out completely.

Living in a small rural community like we do this has effects on us all. It is only 50yrs ago a significant percentage of the village population was directly connected to the farms within them. Over those years we have seen dramatic changes in the farms around us. In fact over 50% of the planning applications we receive in our parish revolve around change of use or diversification on our farms.

Pre 2018 over 62% of farms in the UK had diversified in some form or other and traditionally this involved adding value to a farming enterprise or offering accommodation. Being in the proximity of large populations has seen the commercial letting of farm buildings that has become the most common use in our immediate area. Why farmers diversify is a huge subject and one I will struggle to tackle in one article but what I am sure you will all agree it involves change and change is not necessarily popular with everyone.

With large landowners it is common for them to have an estate plan for which they can back up planning applications justifying the direction they are driving their businesses. Like a village design statement or Parish Plan this gives some direction to the community of the aspirations and changes that might happen in the future. This is not always easy on a smaller farm level.

We are seeing more pressure put on our rural areas with more development both in the form of housing and farm diversification. We as a community have seen our fair share of this pressure and rightly or wrongly any new application is now viewed with suspicion. This is understandable but perhaps if the understanding behind the changes were better communicated this might help.

Personally with farming on the cusp of its 4th Revolution and the emphasis on working with nature and looking after our soil I feel hugely invigorated about our farming future. As I have discussed in previous articles these changes could be vastly different especially if we are serious about climate change and keeping food prices at current levels. Whilst the industry weans itself off government support expect more diversification and at Manor Farm with these aspirations, we will have no choice but to diversify further to survive too.